Saturday, April 3, 2010

Stuffed Mushroom


Luke came over for dinner. We had the lovely stuffed mushroom , aglio e olio and pancetta salad. Nothing fancy about aglio elio and pancetta. I think I've mentioned both of them in the previous blogs. Just wanna leave a quick blog about the stuffed mushroom. My very first stuffed mushroom. :)
I only had stuffed mushroom once in my lifetime and it was at Tom's engagement party two months ago and it was so good, I reckon I probably had at least 15 stuffed mushroom on that night. Couldn't find any recipe on the cookbooks I've got. So called Nick's mom Anne and asked her for help! Thanks to Anne. She gave me this great recipe from Jamie Oliver. And I changed it a little bit. So here comes my Clara Boo's stuffed mushroom.
Mixed ricotta, finely chopped parsley and pine nuts in a bowl. Then stuffed them in the mushroom. Gave them a generous grated parmigiano-reggiano on the top covered stuffed filling. Popped them in the oven for about 8 mins or till the top cheese just turned brown.
Very lovely started and it's effortless to make. Hope you will like it. :)
Aglio e olio and pancetta salad as below.


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